Our Story

A tale of tradition, craftsmanship, and the pursuit of perfection that spans over 175 years in the Scottish Borders.

The Beginning

In 1847, master distiller Hamish MacLeod established GlenTarras in a secluded glen of the Scottish Borders. Drawn by the pure spring water and ideal climate, he built what would become one of Scotland's most respected whisky houses.

The name "GlenTarras" comes from the Gaelic "gleann tarbh-eas," meaning "valley of the bull waterfall," referring to the powerful cascade that provides our facilities with its life-giving water.

Historical GlenTarras

Our Heritage Timeline

1847

Foundation

Hamish MacLeod establishes GlenTarras in the Scottish Borders.

1875

Expansion

The facilities expand with additional copper pot stills and warehouses.

1920

Innovation

Introduction of our signature maturation process using local oak.

1960

Recognition

Glen Tarras receives its first international awards for excellence.

2000

Modern Era

Investment in sustainable practices while maintaining traditional methods.

Today

Continuing Legacy

Six generations later, we continue to craft exceptional single malt whisky.

Hamish MacLeod, Founder

The Visionary

Hamish MacLeod was more than a distiller; he was an artist who understood that great whisky required patience, precision, and an unwavering commitment to quality. His philosophy of "never compromise, never rush" remains at the heart of everything we do.

"The land gives us the water, the grain, and the time. Our job is simply to listen and let nature guide our hands."